This Is The One Taylors Lazy Sunday Coffee Beans 1kg Trick Every Person Should Know

Taylors Lazy Sunday Coffee Beans 1kg

A light roast that has milk-chocolate notes and mild citrus for a mellow easy-going style.  Coffeee  for weekend relaxation.

A few tips: Before you add your grounds, you should pre-heat the press with some off the boil water, as if the coffee comes in contact with hot water too rapidly, it can over extract and produce undesirable elements in your cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to create flavors of creamy milk chocolate and a delicate citrus for a gentle, easy-going personality. This roast is perfect to relax your muscles and mind whether you're calming down during a hectic weekday, or winding down at the weekend.

This delicious brew is available in 2 x 1kg bags. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. It is suitable for vegans and vegetarians.

Roasting

As a light roast Lazy Sunday is soft on the palate, and then softens into a warm hug for your senses. The cocoa bean from Latin America is used to smooth out the brew, while Africa adds citrus notes for balance. The result is a coffee which can be enjoyed on its own or paired with cakes, milk chocolate or other sweets. It also goes well with lemon drizzle cakes or simple vanilla sponges extremely well.

We recommend using the French Press method to brew this coffee. Heating your vessel by adding some water that has just boiled will keep it warm. After brewing, let the coffee sit for 4 minutes. This will ensure that the grounds have been fully saturated and not over-extracted. The water should then be moved through the grounds using the plunger, but do not stir or agitate the coffee, this can cause unpleasant elements to enter your cup.

Strength - 3, easy and easy to follow, perfect for relaxing at the weekend.

Stores

Lazy Sunday is a smoky light roast with a sweet scent of cocoa and citrus. It has a soft mouth feel that caresses the palette. The cocoa-like hints can be traced back to the winter days in the living room, reading a good book and the warmth of a hug from the family. To brew the coffee first pre heat your French Press with off boil water. This is recommended to stop the coffee from extracting too much and forming undesirable elements in the drink. Then add your grounds and 250ml of off the boil water. Steep for four minutes, take a plunge, and then enjoy.